LOS:DOS
Bienvenidos a Los Dos: Yucatan: A Culinary Expedition

About Chef David Sterling
 

Valladolid & Motul
Motul 
AS LYON DID FOR THE ZESTY POTATO DISH AND HAMBURG FOR THE UBIQUITOUS MEAT SANDWICH, so the tiny town of Motul in northeastern Yucatán has lent its name to a handful of dishes now famous throughout the region. Look for the descriptor motuleño on any local menu and you’ll know at least the legendary origin of the meal you are about to eat.
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PART THREE: South

 

PART FOUR: West

Yucatán:
A Culinary Expedition
 
Index
PART ONE: North

    Mérida
PART TWO: East

PART THREE: South

PART FOUR: West
 
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