LOS:DOS
 
 
 

 
 
 

 

Bienvenidos a Los Dos: Class Options

About Chef David Sterling
 

TASTE OF YUCATAN

An exhilarating day of cooking, the Taste of Yucatán can seamlessly fit into your travel itinerary. The class offers a tasty sampling of Yucatecan cuisine, including indigenous ingredients and cooking methods. We will begin with the culinary overview of Yucatán and market tour, then work into mid-afternoon preparing a typical comida fuerte - the hefty Yucatecan afternoon meal. 9:00am - 4:00pm*  Minimum class size: 6.


Class duration Approximately 8 hours
Group size 6 person minimum
Season Year round - March Tuesdays and Thursdays
   
Price

$200.00 USD/year round



 
 
 

ITINERARY
8:30am Light continental breakfast on the Los Dos terrace
9:00 Chef Mario: Introduction to Yucatán's culinary history and ingredients
10:30  Walk to central market
10:45 Market tour
11:30  Taxi back to Los Dos; light snack on the Los Dos terrace
12:00pm Cooking instruction begins
2:30 Wine/beer service
3:00 Comida fuerte
4:00* ¡Hasta luego!










PRICE INCLUDES
Historical overview and market tour presented by Chef Mario; workbook with all recipes we prepare in class; a souvenir Los Dos apron; continental breakfast; mid-day snack; full afternoon meal with wine/beer service; taxes. 
 
SERVICE TIPS for the staff are not included and are at the discretion of the visitor; pesos or US dollars are welcome.

NOTE: All classes and visits to Los Dos must be booked at least 72 hours in advance. All booking must be completed via e-mail; unfortunately, we cannot accommodate phone bookings or drop-ins. Contact us

* Class ending times are approximate only.

 

<<    Mar 2017    >>
S M T W T F S
      1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31